Author Topic: Making Patbingsu Summer Camp (Read 2409 times)

HurricaneJ · « **on:** July 22, 2013, 04:53:55 PM »

I'm going to give making Patbingsu a go during my vocational High School Sumer Camp.
PPT is attached.

toddc06 · « **Reply #1 on:** July 23, 2013, 11:39:54 AM »

Doing this in my camp. The presentation is well made. I will definitely use it. Thanks!

donovan · « **Reply #2 on:** June 29, 2015, 10:46:10 AM »

An alternative recipe. Doesn't require an ice shaver; just frozen cartons of milk.

the_test · « **Reply #3 on:** June 29, 2015, 12:03:17 PM »

Hey, thanks for these ppts. I'm thinking of making patbingsu for my summer camp, but wondering about quantities.

How much milk etc would you need for say 20 students? Planning on having them make it in teams of 5 or 6.

Cheers.

donovan · « **Reply #4 on:** June 29, 2015, 02:34:09 PM »

Quote from: the_test on June 29, 2015, 12:03:17 PM

Hey, thanks for these ppts. I'm thinking of making patbingsu for my summer camp, but wondering about quantities.

How much milk etc would you need for say 20 students? Planning on having them make it in teams of 5 or 6.

Cheers.

My recipe would require one individual-sized milk carton per student. Frozen.

the_test · « **Reply #5 on:** June 29, 2015, 02:38:15 PM »

Thanks Donovan!

Author Topic: Making Patbingsu Summer Camp (Read 2409 times)

HurricaneJ

Making Patbingsu Summer Camp

toddc06

Re: Making Patbingsu Summer Camp

donovan

Re: Making Patbingsu Summer Camp

the_test

Re: Making Patbingsu Summer Camp

donovan

Re: Making Patbingsu Summer Camp

the_test

Re: Making Patbingsu Summer Camp

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